Review # 276: Badger Mountain Chardonnay

I’ve posted about organic wine before. That one was a red and we just got an organic, sulfite-free Chardonnay from Badger Mountain. I really wanted to try it because from the small tastes I’ve had of wine before I think I prefer chilled white wine to yucky, room-temperature red wine. The meager ten dollar price tag deterred me. But then, as Jeremy was drinking a substantial helping of white wine this morning I recalled that I had a dream. A dream where I easily guzzled the chard through my gullet. I took this as a sign an decided to try it out tonight.
I’m happy to report that I am well into the bottle and it’s doing super right by me. It’s stronger than beer, tastes a little better, and I don’t think it would take much of this sweet nectar to significantly reduce my inhibitions. Sadly I can’t compare it to other wines, because what I’m accepting now as an allergic reaction to the sulfites prevents me from drinking most, or any, other wines. But it’s yummy and at ten bucks, it should be fun to split with someone close to you or someone you’d like to get closer to.
Enjoy.

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